In the constantly growing flavor industry, Falmont has created and crafted accurate, delicious and appetizing flavors. With more than 20 years of experience in the flavor industry, backed by more than 60 years of scientific heritage, Falmont continues to prove its excellence in delivering high-quality products. As such, Falmont focuses on three main elements, namely science, creativity and culture in making flavors.

Science

Falmont combines in-depth scientific knowledge with the latest technology in the development of its flavors. Each flavor goes through a series of rigorous trials and research to ensure consistency and quality. Falmont ensures that each of its products is not only delicious, but also safe and of high quality. Therefore, Falmont is committed to maintaining the quality of its flavors through a reliable and experienced R&D team. Not only that, Falmont’s R&D team always conducts careful research, understands consumer preferences, always conducts taste surveys with blind tests, ensures that every flavor innovation meets high quality standards and accurate flavor matching processes.

Creativity

Falmont is able to utilize creativity to find unique and innovative flavors. Falmont’s team of flavor creators continuously seek inspiration from various sources, be it local culinary traditions or global trends to create new flavors that result in products that are not only delicious but also enticing. By combining various ingredients and innovative techniques, Falmont is able to create new and appetizing flavors for its customers. 

Culture

With various sources of inspiration from around the world, especially in the Asian region, Falmont presents flavors with flavors that reflect the rich culture of various regions. This is also supported by the Falmont team who have different backgrounds (Multicultural), making it easier to create flavors that are typical of a country, Falmont strives to celebrate cultural diversity in each of its products, such as the example of flavors with the taste of rendang as a specialty food from Indonesia that is well known for its delicious taste.

Falmont not only relies on its long experience in the flavor industry, but is also committed to continuous innovation to improve the quality of its products. Through research and development of flavors, Falmont continues to innovate in creating flavor formulas that focus on blending science, creativity and culture in production processes. As such, Falmont not only maintains its high quality standards, but also continues to evolve and adapt to changes.