Klepon is a traditional Javanese food that is widely known in Indonesia. They are small balls of glutinous rice flour that are green in color and filled with liquid brown sugar. When eaten, the sensation of brown sugar melting in the mouth gives a distinctive sweet taste. Klepon is usually served with a sprinkling of grated coconut which adds a savory flavor. The rich taste and texture of klepon makes it one of the most popular traditional cakes.

Flavor Characteristics of Klepon

The characteristic flavor of klepon is a rich and complex combination. The sweetness of the brown sugar gives it a delicious caramel touch, while the grated coconut adds a savory taste and a hint of pandan aroma from the green color of the klepon. The soft texture of the glutinous rice flour also gives it a unique mouth feel.

Not only delicious as food, klepon also has great potential to be used as a flavoring in various food and beverage products. With its unique flavor characteristics, a combination of sweet brown sugar, soft glutinous rice flour, and savory grated coconut, klepon flavoring can give an authentic traditional touch to modern products.

Application Example of Klepon Flavor

Interestingly, klepon flavor is not only suitable for foods such as cakes, breads, puddings and ice cream, but can also be applied to beverages such as coffee, milk, milkshakes, yogurt drinks or even tea, creating a new and exciting taste experience for consumers. This innovation not only adds value to the product but also attracts consumers who are eager to try new flavors inspired by Indonesia’s rich traditional cuisine.

Falmont, as a flavor company in Indonesia, has the capability to create high quality and accurate klepon flavors. With advanced technology and a team of experienced experts, Falmont is able to create flavors that match the authentic taste of klepon. Flavor companies can work with Falmont to bring authentic and accurate klepon flavor to F&B products.

Collaboration with Falmont enables food and beverage companies to deliver products that are not only delicious but also authentic in taste. By combining expertise and innovation, Falmont can help create products with klepon flavors that suit the market’s taste, ensuring each product has a consistent, high-quality taste and stands out in the market. This partnership opens up opportunities for the company to introduce products with traditional flavors that have their own appeal in the food and beverage market.