Falmont’s R&D (Research and Development) excellence lies in its ability to combine the authenticity of traditional Asian flavors with a modern touch, resulting in authentic flavor profiles that resonate with current consumer trends. In response to the growing demand for rich and diverse taste experiences, Falmont offers a complete line of sweet & savory flavors to support product innovation in the F&B sector.

Supporting F&B Product Innovation through a Broad Range of Quality Flavors

Falmont Flavors understands that innovation in the F&B industry is not just about creating new menus—it’s about delivering consistency and uniqueness that captivates consumers. Through a wide portfolio of flavors tested both microbiologically and sensorial, Falmont offers ready-to-use solutions that accelerate R&D processes and minimize formulation failure.

Each flavor variant is manufactured using advanced technology and goes through rigorous stability testing, ensuring that every product batch delivers consistent, high-quality taste. Falmont’s range of sweet & savory flavors also allows brands to quickly respond to market trends, launch seasonal editions, or develop limited-edition products without compromising taste. Backed by technical support from Falmont’s R&D team—from formulation consultations to joint tasting sessions—your product innovations can be realized efficiently and precisely.

Falmont’s Product Range Advantages

Format: Powder & Liquid for Easy Formulation

Falmont provides flavors in two main formats—powder and liquid. Powder format is ideal for dry products such as seasoning or baking mixes, while the liquid format is better suited for beverage systems or sauces. Both formats are designed to dissolve easily, maintain stability, and avoid affecting the base product’s texture.

Versatility: Broad Application Across Segments

• Bakery: Powder vanilla bean or liquid caramel brûlée for cakes, breads, and pastries.
• Beverage: Liquid strawberry cheesecake or smoothie bowl enhancers for hot and cold drinks.
• Seasoning: Powder roasted garlic or smoked paprika for snacks, chips, and ready-to-eat meals.
• Ready-to-Eat Meals: Umami mushroom or beef bouillon to enhance depth in instant meals and meal kits.

Sweet Flavor Category

Falmont offers a variety of sweet flavors to enrich your product portfolio:

• Vanilla Bean: Smooth and rich, perfect for ice cream, cakes, and specialty coffee.
• Caramel Brûlée: A luxurious sweet-savory combination, ideal for dessert fillings and sauces.
• Strawberry Cheesecake: A fusion of fresh strawberry and creamy cheese, great for yogurt, smoothies, and confectionery.
• Dark Chocolate Truffle: Intense and elegant, suited for truffles, mousse, or hot chocolate drinks.
• Tropical Mango: Fresh tropical sweetness, optimal for sorbets and tropical beverages.

Applications:

• Confectioneries: Chocolate bars, bonbons, pralines.
• Dessert Fillings: Tart fillings, sweet buns, donuts.
• Flavored Beverages: Lattes, milkshakes, mocktails.
• Smoothie Bowls: Adds aroma and appealing color to smoothie bowls and oatmeal.

Savory Flavor Category

For savory segments, Falmont offers variants that highlight rich umami and smoky notes:

• Roasted Garlic: Fragrant and sharp, perfect for pasta seasoning and infused oils.
• Smoked Paprika: Deep smoky warmth, ideal for meat dry rubs and potato chips.
• Umami Mushroom: Rich yeast-mushroom depth, optimal for instant soups, cream sauces, and instant risottos.
• Beef Bouillon: Authentic beef broth flavor, supports sauce and gravy development.
• Chili Lime: A tangy and spicy blend, perfect for chip seasoning, roasted nuts, and seafood spices.

Applications:

• Seasoning Blends: Instant spice mixes for fried chicken, satay, meatballs.
• Sauces & Dressings: Spicy mayo, vinaigrettes, glazes for grilled meats.
• Snack Coatings: Flavoring for fries, popcorn, and vegetable chips.
• Meal Kits: Ready-to-use blends for restaurant-quality home cooking.

Customization Services

Falmont offers tailor-made flavor development services. The R&D team works closely with the client’s R&D department to create prototypes and conduct tasting sessions until final approval. This ensures that each F&B company receives an exclusive flavor aligned with their brand identity and production requirements.

Partnering with Falmont

As a leading flavor house in Asia, Falmont is the ideal partner to elevate your F&B product innovation. With a complete portfolio of flavors ranging from sweet to savory, available in both powder and liquid formats, and comprehensive customization services, Falmont is ready to support your product journey from concept to market. Partnering with Falmont means access to expert R&D support, an extensive distribution network, and guaranteed cutting-edge quality.