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Grilled chicken is one of the most popular dishes around the world. The perfect combination of savory, sweet, and smoky aroma makes grilled chicken one of the favorite choices for many people. Now, you can…
Durian, the fruit known as the “King of Fruits,” has a very distinctive aroma and flavor. In Southeast Asia, especially in Indonesia, Malaysia, and Thailand, durian is not only eaten directly but also used as…
Klepon is a traditional Javanese food that is widely known in Indonesia. They are small balls of glutinous rice flour that are green in color and filled with liquid brown sugar. When eaten, the sensation…
Flavors and aromas in food and beverage products play an important role in attracting consumer attention. These two elements are key factors that determine whether consumers will return to purchase a product or look for…
Kaffir lime, is a fruit frequently found in Southeast Asian cuisine. The fruit has a spotted skin and a very strong aroma. Apart from being used in culinary, kaffir lime leaves are also often utilized…
Asian food is increasingly popular and favored by the world community. Various cuisines from different countries in Asia have managed to steal the spotlight for their unique and delicious flavors. Asian food is not only…
Coconut milk is an ingredient that has long been used in many traditional dishes in Indonesia and throughout Southeast Asia. Apart from being a cooking ingredient, coconut milk also has great potential as a flavoring…
Many people favor chicken as one of the most popular types of meat. Its tenderness and flavor make it easy to process into various types of dishes. The combination of its soft texture and mild…
Sweet-flavored foods have always had a special place in people’s hearts. From children, teenagers, to adults, everyone seems to have a special fondness for sweets. For the sweet tooth, or those with a strong sweet…
Rendang as a Compelling Flavor Rendang, a Minangkabau dish famous for its long cooking process and rich spices flavor, is one of Indonesia’s most popular cuisines in the world. Rendang’s savory, spicy, and rich flavors…