Blog

Explore our blog to gain insights into the latest flavor trends and how we can help meet your product needs.

Mint Flavor: Refreshing F&B Products with a Cooling Feel

In recent years, the “refreshing” flavor trend has seen a significant surge in demand across global and Indonesian markets. In the beverage, consumers—especially Millennials and Gen Z—seek a cooling sensation that delivers instant refreshment, both…

May 09 · 3 min read · Flavors

Cola Flavor Characteristics for F&B Product Innovation

The origins of cola date back to 1886, when Dr. John Pemberton, an Atlanta pharmacist, concocted a tonic syrup containing coca leaf extract and kola nut as a remedy for headaches and fatigue. With the…

May 02 · 3 min read · Flavors

Maximizing Product Innovation with Product Application

In the increasingly competitive food and beverage industry, having the right flavor is no longer a mere complement—it is the key determinant of product success. At Falmont Flavors, the concept of Product Application serves as…

May 02 · 2 min read · Product & Services

Exploring Grape Flavor in Beverages, Bakery, and Dairy

In the era of culinary and beverage innovation, fruit flavors play a crucial role in attracting consumer attention. With a wide flavor spectrum—from the sweetness of strawberry and the freshness of orange to the tropical…

May 02 · 2 min read · Flavors

Diving into the Sugar Confectionery & Gum Trends of 2025

The sugar and gum industry continues to deliver impressive performance despite a slowdown in overall F&B product launches. Although the rate of new variant introductions is not as steep as in previous years, the sugar…

May 02 · 3 min read · Flavors

Top 5 Exotic Flavors for F&B Products

In recent years, exotic flavors have become a major spotlight in F&B product innovation across Asia. Exotic flavors refer to unconventional or lesser‑known fruit tastes in Western markets—yet rich in cultural value, uniqueness, and visual…

Apr 25 · 4 min read · Flavors

Top Flavor Blends in Organic Products

In the organic food and beverage industry, flavor is not merely an accessory—it is a key element that defines the consumer’s sensory experience. Organic products emphasize freshness, naturalness, and the quality of raw materials; yet…

Apr 25 · 3 min read · Flavors

Black Tea Flavor: Premium Flavor Innovation for F&B Products

In the food & beverage (F&B) industry, flavor innovation has always been a key factor in capturing consumer interest. One increasingly popular flavor variant is black tea flavor, which delivers the authentic sensation of black…

Apr 25 · 4 min read · Flavors

Gochujang Flavor: Spicy-Sweet Korean Flavor Innovation

In the food & beverage (F&B) industry, the pursuit of bold and authentic flavors continues to be a key driver of product innovation. One of the most prominent trends in recent years is the rising…

Apr 25 · 2 min read · Asian Cuisine, Flavors

Choco Hazelnut Flavor: Harmony of Chocolate and Nut Flavors

In the food & beverage (F&B) industry, flavor is the heart of every successful product. One timeless and consistently popular flavor combination across all age groups and market segments is choco hazelnut. The perfect blend…

Apr 25 · 3 min read · Flavors