Blog

Explore our blog to gain insights into the latest flavor trends and how we can help meet your product needs.

Trending in Local Asian Flavors in South & Southeast Asia

Asia & Southeast Asia are experiencing a remarkable resurgence of interest in local, authentic flavors—and nowhere is this more evident than in South and Southeast Asia. Consumers both in domestic markets and abroad are seeking…

May 30 · 4 min read · Asian Cuisine

The Attraction of Cheese Flavors Snacks in Asia Pacific

Savory snacks have become an integral part of modern lifestyles across the Asia Pacific region. With economic growth and increasingly busy consumers, demand for convenient and delicious snacks has surged. Among the wide variety of…

May 30 · 4 min read · Flavors

Milky Vanilla Flavor: A Blend of Milk and Vanilla

The blend of milk and vanilla has long been recognized as a universally beloved flavor combination, embraced by consumers across all demographics. Milk, with its softness and creamy characteristics, harmonizes perfectly with the gentle, sweet,…

May 30 · 3 min read · Flavors

Flavor Test Without High Risk: Falmont’s Low MOQ Is the Solution

For SMEs and niche brands in the F&B industry, the initial capital burden often becomes a major challenge. High Minimum Order Quantity (MOQ) requirements from many flavor suppliers force them to make large, upfront investments—covering…

May 30 · 3 min read · Product & Services

Milk Chocolate & Strawberry Flavors in Asia Bakery World

In recent years, the bakery market in Asia has seen a significant increase in demand for sweet products featuring modern flavor combinations. Consumers are no longer satisfied with single-note tastes; they seek new sensations that…

May 30 · 2 min read · Flavors

Enhancing F&B Product Innovation with Sweet & Savory Flavors

Falmont’s R&D (Research and Development) excellence lies in its ability to combine the authenticity of traditional Asian flavors with a modern touch, resulting in authentic flavor profiles that resonate with current consumer trends. In response…

May 26 · 3 min read · Product & Services

Top 5 Flavor in Biscuits & Sweet Baked Goods Asia Pacific

The Asia Pacific (APAC) region reaffirms its dominance as an innovation hub in the biscuits & sweet baked goods segment, contributing 29% of global product launches and ranking second only to Europe. Rapidly shifting market…

May 26 · 4 min read · Flavors

Raspberry Flavor: A Premium Choice for Flavor Innovation

In the world of food and beverage (F&B) industry, creating a memorable sensory experience is one of the key factors in winning consumers’ hearts. Among the many flavors that are increasingly popular and have become…

May 26 · 3 min read · Flavors

Falmont’s Nusantara-Inspired Flavors for Modern F&B Innovation

In today’s highly dynamic food and beverage (F&B) industry, authenticity and innovation go hand in hand. Brands must capture changing consumer trends. They also need to connect with emotional memories that food evokes. Indonesia has…

May 26 · 4 min read · Asian Cuisine