Blog

Explore our blog to gain insights into the latest flavor trends and how we can help meet your product needs.

Driving Global Collaboration in Flavor Development

In the food and beverage (F&B) industry, the need for innovation continues to grow as consumer expectations for products that are not only high-quality but also globally relevant increase. One way to meet this demand…

Jan 17 · 3 min read · Asian Cuisine, Product & Services

Authentic Asian Flavors in a Modern Touch for MSMEs

In the food and beverage industry, authenticity of flavor is one of the key elements to creating products that resonate with both local and global markets. Authentic flavors not only preserve tradition but also serve…

Jan 17 · 2 min read · Asian Cuisine

Authentic Flavor & Global Cuisine: Choices from Asian Consumers

In the evolving food and beverage market, Asian consumers increasingly favor authentic local flavors and global cuisines. This trend not only reflects changing preferences but also presents significant opportunities for innovation in the flavor industry.…

Jan 03 · 3 min read · Asian Cuisine

Asian Warmth in Every Flavors of Food and Beverage

Asia has an incredible culinary culture, and its traditional flavors are becoming more recognized and sought after in the global market. From refreshing floral notes to soothing herbal tastes, Asian food and beverage offer an…

Dec 20 · 2 min read · Asian Cuisine

Flavor Recommendations for Unique Instant Noodle Products

Who doesn’t love instant noodles? Their convenience and variety of flavors have made them a favorite among many. Easy to prepare and satisfying to the taste buds, instant noodles are a go-to meal for students,…

Oct 18 · 2 min read · Asian Cuisine, Flavors

Flavors Recommendation Inspired by Indian Cuisine

India, an Asian nation, shares culinary similarities with the Middle East, both renowned for their spice-laden cuisines that deliver complex and deep flavors. Similar to Middle Eastern dishes, Indian cuisine leverages a diverse array of…

Oct 04 · 3 min read · Asian Cuisine, Flavors

Getting to Know Typical Food from East Asia

East Asia encompasses several countries with rich and diverse cultures and cuisines. Major countries in East Asia include China, Japan, South Korea, Taiwan, and Mongolia. Each of these countries has unique culinary traditions, reflecting their…

Sep 24 · 3 min read · Asian Cuisine, Flavors

Benefits of Adopting Local Flavor in F&B Products

In the food and beverage (F&B) industry, innovation is key to keeping products relevant to dynamic consumers. One innovative way to achieve this is by adopting local flavors from various regions or countries through flavors.…

Sep 20 · 2 min read · Asian Cuisine, Flavors, Product & Services

Vietnamese Cuisine Packed into Flavor

Vietnamese cuisine, unlike other Asian cuisines, characterizes itself by its lighter flavors, largely because the region focuses on vegetables. Furthermore, neighboring countries influence Vietnamese cuisine. Northern Vietnamese cuisine, which borders China, receives heavy influence from…

Sep 20 · 4 min read · Asian Cuisine, Flavors, Product & Services

Chili Sauce Flavor Innovation Inspired by Local Chili Sauce Flavor

Chili sauce has become an indispensable condiment in every meal. The deliciousness offered by chili sauce can provide a different taste experience and enhance the enjoyment of various dishes. People often consider the presence of…

Sep 11 · 2 min read · Asian Cuisine, Flavors