Blog

Explore our blog to gain insights into the latest flavor trends and how we can help meet your product needs.

Creating Flavors Inspired by Local Drinks in Asia

Asia boasts rich cultural and culinary diversity, including unique and delicious traditional drinks. Falmont, as an innovative flavoring company, has successfully come up with flavor creations with flavors inspired by local Asian drinks or desserts.…

May 24 · 2 min read · Asian Cuisine, Flavors

Top 5 Spiciest Foods in Asia in 2024

Spicy food is more than just a flavor; it has become part of the culinary culture in many Asian countries. Interest in spicy food is on the rise, both among locals and tourists who want…

May 10 · 3 min read · Asian Cuisine, Flavors

The Freshness of Thai Tea Flavor

Sweet drinks are always everyone’s favorite. One of the most popular sweet drinks is Thai tea. Thai tea is a typical drink from Thailand that has unique flavor characteristics that can captivate everyone. This drink…

May 02 · 1 min read · Asian Cuisine, Flavors

Innovation of Kimchi Flavor Inspired by Korean Cuisine

In Asia, every country has a rich variety of unique flavors in their cuisine. From spicy to sweet, each country has its own unique flavor. One of the most popular flavors is kimchi from South…

Apr 05 · 1 min read · Asian Cuisine, Flavors

Marketing Strategy in the Food and Beverage Industry with Flavors

Marketing strategies play an essential role in the success of food and beverages companies, especially in the increasingly competitive food industry. In facing this challenge, F&B companies must consider the right marketing strategies to introduce…

Apr 05 · 1 min read · Asian Cuisine, Flavors

Southeast Asian Taste Innovation with Flavor 

Flavor innovation is key in the food and beverage industry, especially in Southeast Asian diverse culinary landscape. Falmont creates accurate, traditional-inspired flavors by understanding regional preferences. Falmont‘s flavor innovations help companies create products suited to…

Apr 05 · 1 min read · Asian Cuisine, Flavors

Iftar with the Fresh Sensation of Pandan

The month of Ramadan is a moment that can be utilized by food and beverage companies to continue to innovate so that products remain relevant and able to steal the attention of consumers. Innovating by…

Apr 05 · 1 min read · Asian Cuisine, Flavors

Fusing Culture and Science in Flavors

Amidst the world’s culinary diversity, flavors play an important role as it can create new and authentic flavors. One of these companies is Falmont, an flavor company in Southeast Asia, one of which is in…

Mar 16 · 1 min read · Asian Cuisine, Flavors, Technology

Popular Flavors in Ramadan

The month of Ramadan, a precious month for Muslims around the world, because they will experience spiritual moments during the precious month of Ramadan but also enliven it with a variety of appetizing flavors of…

Mar 12 · 1 min read · Asian Cuisine, Flavors